Daging Goreng Kunyit
INGREDIENTS
- Beef slice – I used batang pinang
- 3 inch ginger – slice
- 2 cloves of garlic – slices
- 1 big onion – slice
- 1 red chili and 5 asparagus
- enough oil
- salt to taste
METHOD
- put all the beef slices and tumeric in your frying pan w. Cook them untill it tender enough
- Once all water access dry out, add in oil
- Heat the oil, ginger, garlic and onion
- Stir them,then add chili and asparagus , keep stiring
- taste with salt
Servce with White rice.
