Salad…

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INGREDIENTS

  • Butterhead salad
  • 1/2 of yellow onion – sliced
  • 1 tomato – quatered
  • 2 tbps of extra virgin olive oil
  • 1 pinch of sea salt or normal salt
  • black pepper -crushed
  • 3 of sausages – boiled and cut

METHOD

  • Mix all the ingredient in a bowl.
  • Then keep refrigerated for 15 minutes then serve.

Resepi Acar Marba

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INGREDIENTS

  • 1/2 cucumber – sliced
  • 1 slice of pineapple – cut to tiny slice
  • 3 tbps of vinegar
  • 3 tbps of sugar
  • 1/2 cup of water
  • half of big onion- sliced
  • 1 red chili – sliced

METHOD

Mix vinegar, sugar and water with all the vegie. keep refrigerate for 0.5 hour then serve.

2nd Ramadhan – Colour Freak!!

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Theme for 2nd Ramadhan is Colour freak!!

Since I reached home early, so I make steam fish , acar mentah and telur dadar. For sweet thing, I had make swiss roll on the 1st day, which forgot to eat them.I made the swiss roll while waiting my husband back from wet market. I thought it difficult, but act. it’s easy.

See the colour freak menu

Steam Fish

Acar caca marba

telur dadar (for ashraff)

swiss Roll