INGREDIENTS

• 1 pcs of chicken breast – sliced
• 10 pcs of shrimps – cleaned
• 1 pkt of fish ball
• 2 tbs of oyster sauce
• 5 tbps of soy sauce
• 2 tbps of cooking oil
• 1 tbps of garlic paste
• 1tbps of onion paste
• vegie – bean sprout
• 1/2 pkt of rice noodle/mee hoon

METHOD

• heat the oil
• fry the onion and garlic untill fragrance
• add in chicken breast then stir untill it cooked
• then add in shrimp, stirr it half cooked
• then add in fishball and follow by noodle
• put in soy sauce and oyster sauce
• mix them well and finally add the the vegie
• stirr for a while then off fire
• ready to serve.

NOTE: you may enjoy with chili pickles. for vegie, you could add more varieties like carrot, sawi etc.