Salmon Steak with Lemon Sauce

INGREDIENTS

  • Salmon Steak
  • salt and Pepper
  • 3 spoon of butter
  • 1/2 of lemon
  • brocolli – blanch
  • sweet potato – steamed
  • sweet corn – steamed

METHOD

  • Season salmon all over with salt and pepper,
  • then grill, flesh sides down, on lightly oiled grill rack (covered only if using gas grill) 4 minutes. Turn fillets over and grill (covered only if using gas grill) until just cooked through, 4 to 6 minutes more.
  • Sprinkle fillets with some rosemary
  • Once done, pour or sprinkle with lemon butter sauce
  • to prepare lemon sauce, heat3 spoon of butter and add lemon juice untill boiled.
  • Serve with sweet potato, sweet corn and brocolli

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