We were short of time on the 8th Ramadhan so we decided to beli the dishes for buka puasa…
Ayamas Rooster – the whole bird

Tat Telur

and the veggie my wife cooked the Fatt-Choy Oyster Sauce

We were short of time on the 8th Ramadhan so we decided to beli the dishes for buka puasa…
Ayamas Rooster – the whole bird

Tat Telur

and the veggie my wife cooked the Fatt-Choy Oyster Sauce

Memang sempoi for 7th Ramadhan. I just cook ikan terubuk bakar + air asam and petola masak air dengan suhun.

I called it siamese nite because I cook thai’s style. Oxtail tomyam and sweet sour lala.
