INGREDIENTS

• 1/2 cucumber – sliced
• 1 slice of pineapple – cut to tiny slice
• 3 tbps of vinegar
• 3 tbps of sugar
• 1/2 cup of water
• half of big onion- sliced
• 1 red chili – sliced

METHOD

Mix vinegar, sugar and water with all the vegie. keep refrigerate for 0.5 hour then serve.