
INGREDIENTS
- 2 egg
- a tbps diced onion
- a dash of white pepper
- a pinch of salt
METHOD
Mix all the indredient then fry on non stick pan with some oil. once cook, ready to serve with rice or bread.

Mix all the indredient then fry on non stick pan with some oil. once cook, ready to serve with rice or bread.

This dish was cooked during last weekend. I used slow cooker to make the soup. very simple preparation.
I boiled beef with ginger,3 anise stars, 2 cinammon stick, 4 cadammons and some Jintan for 5 hours. After that, I fry some red shallots and garlic then pour in the boiling soup then taste with salt, black paper and finally garnish with celery, chinese chiveand spring onion.
The result……..sedapnye. the meat so tender . we just have it with hot rice and frankly my hubby and kids like it so much.

Last weekend, since weren’t going anywhere,so I took the chance to bake a banana cake for Tea. At first I thought of do the baking with Ashraff but he was sleeping..
So here is my simple banana cake but make sure preheat your oven :
Done baking, Ashraff and Afriena woke up and they enjoyed 2 pieces of banana cake