{"id":93,"date":"2008-08-08T15:05:11","date_gmt":"2008-08-08T07:05:11","guid":{"rendered":"http:\/\/sawanila.com\/v10\/?p=93"},"modified":"2010-02-24T16:48:28","modified_gmt":"2010-02-24T08:48:28","slug":"strawberry-sweet-sour-fish","status":"publish","type":"post","link":"https:\/\/sawanila.com\/v10\/2008\/08\/strawberry-sweet-sour-fish\/","title":{"rendered":"Strawberry Sweet Sour Fish"},"content":{"rendered":"<p style=\"text-align: center;\"><img decoding=\"async\" src=\"http:\/\/www.sawanila.com\/v10\/images\/stories\/food\/2008\/strawberrysweetsourfish.jpg\" alt=\"\" \/><\/p>\n<h2>INGREDIENTS<\/h2>\n<ul>\n<li>1 Promfret fish -coated with corn four and fry<\/li>\n<li>1\/4 bowl of chili sauce<\/li>\n<li>1\/4 bowl of tomato sauce<\/li>\n<li>1 tsp of oyster sauce<\/li>\n<li>1\/4 bowl of water<\/li>\n<li>3 slice of ginger &#8211; chopped<\/li>\n<li>3 cloves of garlic -chopped<\/li>\n<li>1 onion &#8211; cut wedges<\/li>\n<li>3tbps oil (I use sunflower oil)<\/li>\n<li>2tbps of sugar<\/li>\n<li>1\/2 red chili &#8211; sliced<\/li>\n<li>handfull of cherry tomatoes ~ <em><span style=\"color: #ff6666;\">i bought from Cameron Highland, it&#8217;s so sweet<\/span><\/em><\/li>\n<li><span style=\"color: #ff0000;\"><em>special added &#8211; <\/em><\/span><span style=\"color: #ff0000;\"><em>3 pieces of strawberries- sliced<\/em><\/span><\/li>\n<\/ul>\n<h2>METHOD<\/h2>\n<ul>\n<li>fry garlic and ginger till fragrant<\/li>\n<li>add onion<\/li>\n<li>then quickly add all the 3 sauce, water and sugar<\/li>\n<li>put in slices of strawberries. stirr it till caramel look,<\/li>\n<li>Once boiled , quickly pour on the fried fish<\/li>\n<li>Ready to serve<\/li>\n<\/ul>\n","protected":false},"excerpt":{"rendered":"<p>INGREDIENTS 1 Promfret fish -coated with corn four and fry 1\/4 bowl of chili sauce 1\/4 bowl of tomato sauce 1 tsp of oyster sauce 1\/4 bowl of water 3 slice of ginger &#8211; chopped 3 cloves of garlic -chopped 1 onion &#8211; cut wedges 3tbps oil (I use sunflower oil) 2tbps of sugar 1\/2 [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"ngg_post_thumbnail":0,"footnotes":""},"categories":[34],"tags":[51],"class_list":["post-93","post","type-post","status-publish","format-standard","hentry","category-fish-seafood","tag-sweet-n-sour"],"_links":{"self":[{"href":"https:\/\/sawanila.com\/v10\/wp-json\/wp\/v2\/posts\/93","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/sawanila.com\/v10\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/sawanila.com\/v10\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/sawanila.com\/v10\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/sawanila.com\/v10\/wp-json\/wp\/v2\/comments?post=93"}],"version-history":[{"count":4,"href":"https:\/\/sawanila.com\/v10\/wp-json\/wp\/v2\/posts\/93\/revisions"}],"predecessor-version":[{"id":134,"href":"https:\/\/sawanila.com\/v10\/wp-json\/wp\/v2\/posts\/93\/revisions\/134"}],"wp:attachment":[{"href":"https:\/\/sawanila.com\/v10\/wp-json\/wp\/v2\/media?parent=93"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/sawanila.com\/v10\/wp-json\/wp\/v2\/categories?post=93"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/sawanila.com\/v10\/wp-json\/wp\/v2\/tags?post=93"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}