{"id":9274,"date":"2012-09-03T08:04:22","date_gmt":"2012-09-03T00:04:22","guid":{"rendered":"http:\/\/sawanila.com\/v10\/?p=9274"},"modified":"2012-09-03T08:04:22","modified_gmt":"2012-09-03T00:04:22","slug":"resepi-lidah-goreng-kunyit","status":"publish","type":"post","link":"https:\/\/sawanila.com\/v10\/2012\/09\/resepi-lidah-goreng-kunyit\/","title":{"rendered":"Resepi Lidah Goreng Kunyit"},"content":{"rendered":"<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-9275\" title=\"DSC_4537\" src=\"http:\/\/sawanila.com\/v10\/wp-content\/uploads\/2012\/08\/DSC_4537.jpg\" alt=\"\" width=\"600\" height=\"399\" srcset=\"https:\/\/sawanila.com\/v10\/wp-content\/uploads\/2012\/08\/DSC_4537.jpg 600w, https:\/\/sawanila.com\/v10\/wp-content\/uploads\/2012\/08\/DSC_4537-300x200.jpg 300w\" sizes=\"auto, (max-width: 600px) 100vw, 600px\" \/><\/p>\n<p>INGREDIENT<\/p>\n<ul>\n<li>300g lidah yg telah direbus dan dihiris nipis<\/li>\n<li>1 bijibawang besar hiris sederhana nipis<\/li>\n<li>2 biji bawang putih hiris tipis<\/li>\n<li>2 inci halia- potong nipis<\/li>\n<li>1 biji cili merah- potong nipis<\/li>\n<li>1 sudu serbuk kunyit<\/li>\n<li>garam dan gula secukup rasa<\/li>\n<\/ul>\n<p>&nbsp;<\/p>\n<p>METHOD<\/p>\n<ul>\n<li>lidah dimasukkan dalam kuali bersama kunyit untuk dikeringkan airnya<\/li>\n<li>Bila kering, biar sekejap sehingga keluar minyak<\/li>\n<li>masukkan bawang , halia dan cili<\/li>\n<li>goreng seperti biasa dan rasakan garam dan gula<\/li>\n<li>Bila bawang dah layu tutup api angkat dan hidang bersama nasi panas<\/li>\n<\/ul>\n","protected":false},"excerpt":{"rendered":"<p>INGREDIENT 300g lidah yg telah direbus dan dihiris nipis 1 bijibawang besar hiris sederhana nipis 2 biji bawang putih hiris tipis 2 inci halia- potong nipis 1 biji cili merah- potong nipis 1 sudu serbuk kunyit garam dan gula secukup rasa &nbsp; METHOD lidah dimasukkan dalam kuali bersama kunyit untuk dikeringkan airnya Bila kering, biar [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"ngg_post_thumbnail":0,"footnotes":""},"categories":[31,18],"tags":[654,655],"class_list":["post-9274","post","type-post","status-publish","format-standard","hentry","category-chicken-meat","category-makan-time","tag-goreng-kunyit","tag-lidah"],"_links":{"self":[{"href":"https:\/\/sawanila.com\/v10\/wp-json\/wp\/v2\/posts\/9274","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/sawanila.com\/v10\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/sawanila.com\/v10\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/sawanila.com\/v10\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/sawanila.com\/v10\/wp-json\/wp\/v2\/comments?post=9274"}],"version-history":[{"count":3,"href":"https:\/\/sawanila.com\/v10\/wp-json\/wp\/v2\/posts\/9274\/revisions"}],"predecessor-version":[{"id":9354,"href":"https:\/\/sawanila.com\/v10\/wp-json\/wp\/v2\/posts\/9274\/revisions\/9354"}],"wp:attachment":[{"href":"https:\/\/sawanila.com\/v10\/wp-json\/wp\/v2\/media?parent=9274"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/sawanila.com\/v10\/wp-json\/wp\/v2\/categories?post=9274"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/sawanila.com\/v10\/wp-json\/wp\/v2\/tags?post=9274"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}