{"id":9040,"date":"2012-07-20T08:05:06","date_gmt":"2012-07-20T00:05:06","guid":{"rendered":"http:\/\/sawanila.com\/v10\/?p=9040"},"modified":"2012-07-19T15:11:49","modified_gmt":"2012-07-19T07:11:49","slug":"steam-chicken","status":"publish","type":"post","link":"https:\/\/sawanila.com\/v10\/2012\/07\/steam-chicken\/","title":{"rendered":"Steam Chicken"},"content":{"rendered":"<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-9041\" title=\"DSC_4341\" src=\"http:\/\/sawanila.com\/v10\/wp-content\/uploads\/2012\/07\/DSC_4341.jpg\" alt=\"\" width=\"600\" height=\"400\" srcset=\"https:\/\/sawanila.com\/v10\/wp-content\/uploads\/2012\/07\/DSC_4341.jpg 600w, https:\/\/sawanila.com\/v10\/wp-content\/uploads\/2012\/07\/DSC_4341-300x200.jpg 300w\" sizes=\"auto, (max-width: 600px) 100vw, 600px\" \/><\/p>\n<p>&nbsp;<\/p>\n<p>INGREDIENT<\/p>\n<ul>\n<li>1\/2 ekor ayam-cuci bersih dan lumur sedikit garam<\/li>\n<li>seketul halia muda \u00a0(sebesar ibu jari) -hiris nipis<\/li>\n<li>1 tsp sos tiram<\/li>\n<li>1 tbs kicap cair<\/li>\n<li>1 tsp gula<\/li>\n<li>2 biji bawang putih -hiris nipis<\/li>\n<li>1 biji bawang besar -hiris nipis<\/li>\n<li>1 pokok daun bawang \u2013 potong \u00a0ikut saiz kesukaan anda<\/li>\n<li>1 pokok daun sup &#8211;\u00a0\u00a0potong \u00a0ikut saiz kesukaan anda<\/li>\n<\/ul>\n<p>METHOD<\/p>\n<ul>\n<li>Panaskan kukusan dan bila mendidih,kukus ayam bersama halia<\/li>\n<li>campurkan sos tiram , kicap dan gula, kacau sebati<\/li>\n<li>Bila ayam dah \u00a0masak, tuang sos ( tiram+kicap+gula) &#8211; selalu dalam 20 minit<\/li>\n<li>Kukus selama 5 minit,<\/li>\n<li>sementara ayam dalam kukusan, goreng bawang merah dan putih dengan api sederhana hingga garing<\/li>\n<li>Selepas ayam dah masak tabur daun sup dan bawang, lepas tu \u00a0tuang minyak panas bersama bawang-putih ke atas ikan<\/li>\n<li>tutup kukusan untuk 1 minit.<\/li>\n<li>tadaa siap<\/li>\n<\/ul>\n<p>kalau nak sedap boleh letak wolfberry and cendawan kering.<\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>&nbsp; INGREDIENT 1\/2 ekor ayam-cuci bersih dan lumur sedikit garam seketul halia muda \u00a0(sebesar ibu jari) -hiris nipis 1 tsp sos tiram 1 tbs kicap cair 1 tsp gula 2 biji bawang putih -hiris nipis 1 biji bawang besar -hiris nipis 1 pokok daun bawang \u2013 potong \u00a0ikut saiz kesukaan anda 1 pokok daun sup [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"ngg_post_thumbnail":0,"footnotes":""},"categories":[18],"tags":[67,46],"class_list":["post-9040","post","type-post","status-publish","format-standard","hentry","category-makan-time","tag-ayam","tag-steam"],"_links":{"self":[{"href":"https:\/\/sawanila.com\/v10\/wp-json\/wp\/v2\/posts\/9040","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/sawanila.com\/v10\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/sawanila.com\/v10\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/sawanila.com\/v10\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/sawanila.com\/v10\/wp-json\/wp\/v2\/comments?post=9040"}],"version-history":[{"count":4,"href":"https:\/\/sawanila.com\/v10\/wp-json\/wp\/v2\/posts\/9040\/revisions"}],"predecessor-version":[{"id":9081,"href":"https:\/\/sawanila.com\/v10\/wp-json\/wp\/v2\/posts\/9040\/revisions\/9081"}],"wp:attachment":[{"href":"https:\/\/sawanila.com\/v10\/wp-json\/wp\/v2\/media?parent=9040"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/sawanila.com\/v10\/wp-json\/wp\/v2\/categories?post=9040"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/sawanila.com\/v10\/wp-json\/wp\/v2\/tags?post=9040"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}