{"id":8881,"date":"2012-06-19T08:24:59","date_gmt":"2012-06-19T00:24:59","guid":{"rendered":"http:\/\/sawanila.com\/v10\/?p=8881"},"modified":"2012-07-06T09:56:25","modified_gmt":"2012-07-06T01:56:25","slug":"makan-wrap-je","status":"publish","type":"post","link":"https:\/\/sawanila.com\/v10\/2012\/06\/makan-wrap-je\/","title":{"rendered":"Makan wrap je"},"content":{"rendered":"<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-8882\" title=\"DSC_4296\" src=\"http:\/\/sawanila.com\/v10\/wp-content\/uploads\/2012\/06\/DSC_4296.jpg\" alt=\"\" width=\"600\" height=\"399\" srcset=\"https:\/\/sawanila.com\/v10\/wp-content\/uploads\/2012\/06\/DSC_4296.jpg 600w, https:\/\/sawanila.com\/v10\/wp-content\/uploads\/2012\/06\/DSC_4296-300x200.jpg 300w\" sizes=\"auto, (max-width: 600px) 100vw, 600px\" \/><\/p>\n<p>Bila time tak nak makan nasi atau time malas nak masak, kiterang sebat ni je. Beli satu pack, tahanlah 3 hari.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-8883\" title=\"DSC_4303\" src=\"http:\/\/sawanila.com\/v10\/wp-content\/uploads\/2012\/06\/DSC_4303.jpg\" alt=\"\" width=\"600\" height=\"399\" srcset=\"https:\/\/sawanila.com\/v10\/wp-content\/uploads\/2012\/06\/DSC_4303.jpg 600w, https:\/\/sawanila.com\/v10\/wp-content\/uploads\/2012\/06\/DSC_4303-300x200.jpg 300w\" sizes=\"auto, (max-width: 600px) 100vw, 600px\" \/><\/p>\n<p>First night , Kheirul yang buat inti. Dia buat kambing ala-ala Shawarma. Dia bakar kambing dgn jintan, ketumbar, bawang putih n garam, pastu gaul dengan capsicum and bawang. sedap gak.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-8884\" title=\"DSC_4306\" src=\"http:\/\/sawanila.com\/v10\/wp-content\/uploads\/2012\/06\/DSC_4306.jpg\" alt=\"\" width=\"600\" height=\"399\" srcset=\"https:\/\/sawanila.com\/v10\/wp-content\/uploads\/2012\/06\/DSC_4306.jpg 600w, https:\/\/sawanila.com\/v10\/wp-content\/uploads\/2012\/06\/DSC_4306-300x200.jpg 300w\" sizes=\"auto, (max-width: 600px) 100vw, 600px\" \/><\/p>\n<p>NI rupa yang dah siap. Ashraff suka tapi Afriena tak suka. Rayyan tak kisah semua dia makan. love my busyuk boy.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-8886\" title=\"DSC_4316\" src=\"http:\/\/sawanila.com\/v10\/wp-content\/uploads\/2012\/06\/DSC_4316.jpg\" alt=\"\" width=\"600\" height=\"399\" srcset=\"https:\/\/sawanila.com\/v10\/wp-content\/uploads\/2012\/06\/DSC_4316.jpg 600w, https:\/\/sawanila.com\/v10\/wp-content\/uploads\/2012\/06\/DSC_4316-300x200.jpg 300w\" sizes=\"auto, (max-width: 600px) 100vw, 600px\" \/><\/p>\n<p>Yang ni my version, more healthier. Grill chicken with lots of vegie. Ayam tu perap dengan oregano + jintan + garam then grill. pastu 3\/4 cooked, hiris then kacau goreng (tak payah minyak) with bawang + capsicum, perasakan dengan lime jus and masak sampai ayam fully cook. Ayam kena masak penuh ye sbb ayam ada\u00a0<del>semolina<\/del> salmonella, pastu, serve dengan lots of daun and avocado mash. Avocado tu I mash , tambah sikit dengan Mayonis+paper and lime juice.Pastu letak isi dalam tu, tomato ceri, letak cili sauce pedas, cheese dan makan.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-8887\" title=\"DSC_4317\" src=\"http:\/\/sawanila.com\/v10\/wp-content\/uploads\/2012\/06\/DSC_4317.jpg\" alt=\"\" width=\"600\" height=\"399\" srcset=\"https:\/\/sawanila.com\/v10\/wp-content\/uploads\/2012\/06\/DSC_4317.jpg 600w, https:\/\/sawanila.com\/v10\/wp-content\/uploads\/2012\/06\/DSC_4317-300x200.jpg 300w\" sizes=\"auto, (max-width: 600px) 100vw, 600px\" \/><\/p>\n<p>Gemuk je wrap ni. Seketul sorang for dinner<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Bila time tak nak makan nasi atau time malas nak masak, kiterang sebat ni je. Beli satu pack, tahanlah 3 hari. First night , Kheirul yang buat inti. Dia buat kambing ala-ala Shawarma. Dia bakar kambing dgn jintan, ketumbar, bawang putih n garam, pastu gaul dengan capsicum and bawang. sedap gak. NI rupa yang dah [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"ngg_post_thumbnail":0,"footnotes":""},"categories":[33,18,29],"tags":[],"class_list":["post-8881","post","type-post","status-publish","format-standard","hentry","category-egg-bread","category-makan-time","category-sawarecepe"],"_links":{"self":[{"href":"https:\/\/sawanila.com\/v10\/wp-json\/wp\/v2\/posts\/8881","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/sawanila.com\/v10\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/sawanila.com\/v10\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/sawanila.com\/v10\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/sawanila.com\/v10\/wp-json\/wp\/v2\/comments?post=8881"}],"version-history":[{"count":6,"href":"https:\/\/sawanila.com\/v10\/wp-json\/wp\/v2\/posts\/8881\/revisions"}],"predecessor-version":[{"id":8923,"href":"https:\/\/sawanila.com\/v10\/wp-json\/wp\/v2\/posts\/8881\/revisions\/8923"}],"wp:attachment":[{"href":"https:\/\/sawanila.com\/v10\/wp-json\/wp\/v2\/media?parent=8881"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/sawanila.com\/v10\/wp-json\/wp\/v2\/categories?post=8881"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/sawanila.com\/v10\/wp-json\/wp\/v2\/tags?post=8881"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}