{"id":486,"date":"2008-12-28T14:33:15","date_gmt":"2008-12-28T06:33:15","guid":{"rendered":"http:\/\/sawanila.com\/v10\/?p=486"},"modified":"2010-03-01T14:34:17","modified_gmt":"2010-03-01T06:34:17","slug":"tomyam-steamed-fish","status":"publish","type":"post","link":"https:\/\/sawanila.com\/v10\/2008\/12\/tomyam-steamed-fish\/","title":{"rendered":"Tomyam Steamed Fish"},"content":{"rendered":"<p><img decoding=\"async\" src=\"http:\/\/www.sawanila.com\/v10\/images\/stories\/food\/2008\/tomyamsteam.jpg\" \/><\/p>\n<h2>INGREDIENTS<\/h2>\n<ul>\n<li>1 ekor ikan siakap <\/li>\n<li>2 sudu pes tomyam<\/li>\n<li>i inci halia muda &#8211; dimayang halus<\/li>\n<li>2 sudu besar sos ikan<\/li>\n<li>2 biji cili padi dihiris<\/li>\n<\/ul>\n<h2>METHOD<\/h2>\n<ul>\n<li>Kukus ikan dengan halia muda, cili padi dan sos ikan sehingga separuh masak<\/li>\n<li>bila ikan sudah separuh masak. lumurkan pes tomyam keatas ikan<\/li>\n<li>sambung untuk dikukus sehingga masak<\/li>\n<li>sedia untuk dihidang<\/li>\n<\/ul>\n","protected":false},"excerpt":{"rendered":"<p>INGREDIENTS 1 ekor ikan siakap 2 sudu pes tomyam i inci halia muda &#8211; dimayang halus 2 sudu besar sos ikan 2 biji cili padi dihiris METHOD Kukus ikan dengan halia muda, cili padi dan sos ikan sehingga separuh masak bila ikan sudah separuh masak. lumurkan pes tomyam keatas ikan sambung untuk dikukus sehingga masak [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"ngg_post_thumbnail":0,"footnotes":""},"categories":[34],"tags":[82,54],"class_list":["post-486","post","type-post","status-publish","format-standard","hentry","category-fish-seafood","tag-kukus","tag-tomyam"],"_links":{"self":[{"href":"https:\/\/sawanila.com\/v10\/wp-json\/wp\/v2\/posts\/486","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/sawanila.com\/v10\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/sawanila.com\/v10\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/sawanila.com\/v10\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/sawanila.com\/v10\/wp-json\/wp\/v2\/comments?post=486"}],"version-history":[{"count":1,"href":"https:\/\/sawanila.com\/v10\/wp-json\/wp\/v2\/posts\/486\/revisions"}],"predecessor-version":[{"id":487,"href":"https:\/\/sawanila.com\/v10\/wp-json\/wp\/v2\/posts\/486\/revisions\/487"}],"wp:attachment":[{"href":"https:\/\/sawanila.com\/v10\/wp-json\/wp\/v2\/media?parent=486"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/sawanila.com\/v10\/wp-json\/wp\/v2\/categories?post=486"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/sawanila.com\/v10\/wp-json\/wp\/v2\/tags?post=486"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}