{"id":438,"date":"2008-12-21T12:13:41","date_gmt":"2008-12-21T04:13:41","guid":{"rendered":"http:\/\/sawanila.com\/v10\/?p=438"},"modified":"2010-03-01T12:15:11","modified_gmt":"2010-03-01T04:15:11","slug":"resepi-ayam-tandoori","status":"publish","type":"post","link":"https:\/\/sawanila.com\/v10\/2008\/12\/resepi-ayam-tandoori\/","title":{"rendered":"Resepi Ayam Tandoori"},"content":{"rendered":"<p style=\"text-align: center;\"><img decoding=\"async\" src=\"http:\/\/www.sawanila.com\/v10\/images\/stories\/food\/2008\/tandorichicken.jpg\" alt=\"\" \/><\/p>\n<h2>INGREDIENTS<\/h2>\n<ul>\n<li>1 ketul ayam di buang kulit<\/li>\n<li>3 sudu besar perencah tadoori Maggi<\/li>\n<li>3 sudu besar yogurt<\/li>\n<\/ul>\n<h2>METHOD<\/h2>\n<ul>\n<li>perap ayam dengan perencah tandoori bersama yogurt selama 30 minit<\/li>\n<li>bakar ayam selama 30 minut dalam oven yang telah di panaskan<\/li>\n<li>bila masak, hidang kan denagn bawang besar dan hirisan limau nipis<\/li>\n<\/ul>\n","protected":false},"excerpt":{"rendered":"<p>INGREDIENTS 1 ketul ayam di buang kulit 3 sudu besar perencah tadoori Maggi 3 sudu besar yogurt METHOD perap ayam dengan perencah tandoori bersama yogurt selama 30 minit bakar ayam selama 30 minut dalam oven yang telah di panaskan bila masak, hidang kan denagn bawang besar dan hirisan limau nipis<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"ngg_post_thumbnail":0,"footnotes":""},"categories":[31],"tags":[67,141],"class_list":["post-438","post","type-post","status-publish","format-standard","hentry","category-chicken-meat","tag-ayam","tag-tandoori"],"_links":{"self":[{"href":"https:\/\/sawanila.com\/v10\/wp-json\/wp\/v2\/posts\/438","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/sawanila.com\/v10\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/sawanila.com\/v10\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/sawanila.com\/v10\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/sawanila.com\/v10\/wp-json\/wp\/v2\/comments?post=438"}],"version-history":[{"count":1,"href":"https:\/\/sawanila.com\/v10\/wp-json\/wp\/v2\/posts\/438\/revisions"}],"predecessor-version":[{"id":439,"href":"https:\/\/sawanila.com\/v10\/wp-json\/wp\/v2\/posts\/438\/revisions\/439"}],"wp:attachment":[{"href":"https:\/\/sawanila.com\/v10\/wp-json\/wp\/v2\/media?parent=438"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/sawanila.com\/v10\/wp-json\/wp\/v2\/categories?post=438"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/sawanila.com\/v10\/wp-json\/wp\/v2\/tags?post=438"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}