{"id":119,"date":"2008-08-08T16:30:33","date_gmt":"2008-08-08T08:30:33","guid":{"rendered":"http:\/\/sawanila.com\/v10\/?p=119"},"modified":"2010-02-24T16:46:26","modified_gmt":"2010-02-24T08:46:26","slug":"kailan-ikan-masin","status":"publish","type":"post","link":"https:\/\/sawanila.com\/v10\/2008\/08\/kailan-ikan-masin\/","title":{"rendered":"Kailan Ikan Masin"},"content":{"rendered":"<p style=\"text-align: center;\"><img loading=\"lazy\" decoding=\"async\" style=\"margin: 5px;\" title=\"kailanikanmasin.jpg\" src=\"http:\/\/www.sawanila.com\/v10\/images\/stories\/food\/2008\/kailanikanmasin.jpg\" alt=\"kailanikanmasin.jpg\" width=\"400\" height=\"266\" \/><\/p>\n<h2>INGREDIENTS<\/h2>\n<ul>\n<li>1 pcs of salted fish -tenggiri<\/li>\n<li>Kailan &#8211; cut nicely<\/li>\n<li>Onion and garlic &#8211; sliced<\/li>\n<li>big red chili<\/li>\n<li>small chili &#8211; (mine not too hot as I have green eater at home &#8211; both kids like vegie)<\/li>\n<li>a pinch of sugar<\/li>\n<li>1\/4 cup of water for gravy<\/li>\n<\/ul>\n<h3>Steps to do:<\/h3>\n<ol>\n<li>fry salted fish till cook<\/li>\n<li>throw onion and garlic then saute till them soft<\/li>\n<li>put chilies &#8211; saute<\/li>\n<li>throw the kailan inside- saute<\/li>\n<li>put in some water and sugar to taste, no need salt as salted fish is already salty<\/li>\n<li>then scoop it and serve<\/li>\n<\/ol>\n","protected":false},"excerpt":{"rendered":"<p>INGREDIENTS 1 pcs of salted fish -tenggiri Kailan &#8211; cut nicely Onion and garlic &#8211; sliced big red chili small chili &#8211; (mine not too hot as I have green eater at home &#8211; both kids like vegie) a pinch of sugar 1\/4 cup of water for gravy Steps to do: fry salted fish till [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"ngg_post_thumbnail":0,"footnotes":""},"categories":[34,38],"tags":[57,56],"class_list":["post-119","post","type-post","status-publish","format-standard","hentry","category-fish-seafood","category-vegie-salad","tag-ikan-masin","tag-kailan"],"_links":{"self":[{"href":"https:\/\/sawanila.com\/v10\/wp-json\/wp\/v2\/posts\/119","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/sawanila.com\/v10\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/sawanila.com\/v10\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/sawanila.com\/v10\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/sawanila.com\/v10\/wp-json\/wp\/v2\/comments?post=119"}],"version-history":[{"count":2,"href":"https:\/\/sawanila.com\/v10\/wp-json\/wp\/v2\/posts\/119\/revisions"}],"predecessor-version":[{"id":130,"href":"https:\/\/sawanila.com\/v10\/wp-json\/wp\/v2\/posts\/119\/revisions\/130"}],"wp:attachment":[{"href":"https:\/\/sawanila.com\/v10\/wp-json\/wp\/v2\/media?parent=119"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/sawanila.com\/v10\/wp-json\/wp\/v2\/categories?post=119"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/sawanila.com\/v10\/wp-json\/wp\/v2\/tags?post=119"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}