{"id":10654,"date":"2013-06-10T12:56:30","date_gmt":"2013-06-10T04:56:30","guid":{"rendered":"http:\/\/sawanila.com\/v10\/?p=10654"},"modified":"2013-06-10T12:58:22","modified_gmt":"2013-06-10T04:58:22","slug":"mi-kari-ketam","status":"publish","type":"post","link":"https:\/\/sawanila.com\/v10\/2013\/06\/mi-kari-ketam\/","title":{"rendered":"Mi Kari Ketam"},"content":{"rendered":"<p style=\"text-align: center;\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-10661\" alt=\"DSC_5885\" src=\"http:\/\/sawanila.com\/v10\/wp-content\/uploads\/2013\/06\/DSC_5885.jpg\" width=\"600\" height=\"399\" srcset=\"https:\/\/sawanila.com\/v10\/wp-content\/uploads\/2013\/06\/DSC_5885.jpg 600w, https:\/\/sawanila.com\/v10\/wp-content\/uploads\/2013\/06\/DSC_5885-300x200.jpg 300w\" sizes=\"auto, (max-width: 600px) 100vw, 600px\" \/><br \/>\n<em>\u00a0Antara bahan-bahan yang diperlukan<\/em><\/p>\n<p>\u00a0Bahan-bahan<\/p>\n<ul>\n<li>1 Paket Mi kuning -dicelur<\/li>\n<li>2 ekor ketam bunga<\/li>\n<li>1 cawan santan KARA<\/li>\n<li>3 sudu tomato puree Leggo<\/li>\n<li>2 sudu serbuk kari makanan laut<\/li>\n<li>2 inci halia \u2013 kisar<\/li>\n<li>1\/2 \u00a0mangkuk \u00a0kecil udang kering \u2013 dikisar<\/li>\n<li>1 batang serai &#8211; diketuk<\/li>\n<li>1 biji cili besar<\/li>\n<li>2 biji bawang besar \u2013 kisar<\/li>\n<li>2 biji bawang putih \u2013 kisar<\/li>\n<li>2 cawan air<\/li>\n<li>garam dan gula secukupnya<\/li>\n<\/ul>\n<p>Garnishing<\/p>\n<ul>\n<li>Kek Ikan- digoreng dan di hiris<\/li>\n<li>daun pudina<\/li>\n<li>tauge \u2013 di celur<\/li>\n<\/ul>\n<p>CARA_CARA<\/p>\n<p>&nbsp;<\/p>\n<ul>\n<li>Panaskan minyak<\/li>\n<li>tumis bahan kisar bersama serai yag diketuk sehingga pecah minyak<\/li>\n<\/ul>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter\" alt=\"DSC_5895\" src=\"http:\/\/sawanila.com\/v10\/wp-content\/uploads\/2013\/06\/DSC_5895.jpg\" width=\"600\" height=\"399\" \/><\/p>\n<ul>\n<li>Bila pecah minyak,masukkan tomato puree Leggo, kacau sebati dan masukkan air<\/li>\n<li>masukkan santan KARA dan kacau hingga perlahan-lahan hingga mendidih<\/li>\n<li>bila mendidih,masukkan ketam<img loading=\"lazy\" decoding=\"async\" class=\"aligncenter\" alt=\"DSC_5897\" src=\"http:\/\/sawanila.com\/v10\/wp-content\/uploads\/2013\/06\/DSC_5897.jpg\" width=\"600\" height=\"399\" \/><\/li>\n<li>rasakan garam dan gula<\/li>\n<li>Bila masak , tutup api dan hidangkan bersama mi kuning, kek ikan , daun pudina dan tauge<\/li>\n<\/ul>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter\" alt=\"DSC_5902\" src=\"http:\/\/sawanila.com\/v10\/wp-content\/uploads\/2013\/06\/DSC_5902.jpg\" width=\"600\" height=\"399\" \/><\/p>\n<p>Boleh juga dihidangkan bersama sambal tumis kosong.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>\u00a0Antara bahan-bahan yang diperlukan \u00a0Bahan-bahan 1 Paket Mi kuning -dicelur 2 ekor ketam bunga 1 cawan santan KARA 3 sudu tomato puree Leggo 2 sudu serbuk kari makanan laut 2 inci halia \u2013 kisar 1\/2 \u00a0mangkuk \u00a0kecil udang kering \u2013 dikisar 1 batang serai &#8211; diketuk 1 biji cili besar 2 biji bawang besar \u2013 [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"ngg_post_thumbnail":0,"footnotes":""},"categories":[18,35,7,29],"tags":[712],"class_list":["post-10654","post","type-post","status-publish","format-standard","hentry","category-makan-time","category-pasta-noodle","category-sawablog","category-sawarecepe","tag-mi-kari-ketam"],"_links":{"self":[{"href":"https:\/\/sawanila.com\/v10\/wp-json\/wp\/v2\/posts\/10654","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/sawanila.com\/v10\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/sawanila.com\/v10\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/sawanila.com\/v10\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/sawanila.com\/v10\/wp-json\/wp\/v2\/comments?post=10654"}],"version-history":[{"count":8,"href":"https:\/\/sawanila.com\/v10\/wp-json\/wp\/v2\/posts\/10654\/revisions"}],"predecessor-version":[{"id":10668,"href":"https:\/\/sawanila.com\/v10\/wp-json\/wp\/v2\/posts\/10654\/revisions\/10668"}],"wp:attachment":[{"href":"https:\/\/sawanila.com\/v10\/wp-json\/wp\/v2\/media?parent=10654"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/sawanila.com\/v10\/wp-json\/wp\/v2\/categories?post=10654"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/sawanila.com\/v10\/wp-json\/wp\/v2\/tags?post=10654"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}