sajer jer nak kasi korang terliur…. nih le lauk makan tgh kami….
Butter Prawn with Cereal pon sodap
Timun Tua masak air jer……
Posts Tagged ‘Sayur’
Sayur Bayam Rebus
11
Dec
2008
INGREDIENTS
- Bayam – potong dan bersihkan
- 1 ulas bawang putih – dihiris
- 2 ulas bawang merah – di hiris
- 1/2 sudu kecil stok ikan bilis
- 3 cawan air
- sedikit garam and lada putih
- ikan bilis goreng
METHOD
- Didihkan air
- bila mendidih, masukkan bawang dan stok ikan bilis
- diikuti sayur bayam
- rasakan dengan garam dan lada putih
- tabukan ikan bilis goreng dand sedia untuk dihidang
Sup Petola dengan telur
18
Sep
2008
INGREDIENTS
- 1 pcs of petola – cut nicely
- 3 eggs
- 2 cloves of garlic – minced
- salt and pepper
- enough water to make soup
- some glass noodle
- some oil
METHOD
- heat some oil, then fry mince garlic till fragrance
- then add some water
- once boiled, knocked the egg
- once egg cooked , then add in petola, glassnoodle
- taste with salt and pepper
- once boiled, off fire then ready to serve
Sawi Jepun with Oyster Sauce
18
Sep
2008
INGREDIENTS
- Sawi Jepun -di celur
- 3 sudu sos tiram
- 4 ulas bawang – di hiris
- sedikit minyak untuk menggoreng
- 3 sudu minyak bijan
METHOD
- masak sos tiram dengan satu sudu air dan minyak bijan
- tuangkan keatas sayurl
- panaskan minyak
- goreng bawang putih hingga garing dan tuangkan minyak serta bawang keatas sayur tadi
- sedi ontuk di hidang
p/s: semasa celur sayur tambah sedikit garaam dan gule supaya warna nye menarik. hidangan ini boleh juga digunakan ke atas terung.
Resepi Bak Choy Oyster Sauce
08
Sep
2008
INGREDIENTS
- 300g Bak choy – blanched
- 3tbps of oyster sauce
- fried garlic
- 3-5 dash of sesame oil
- mince chicken
- 3tbps of water
METHOD
- heat some cooking oil, add mince chicken
- once, brown, add oyster sauce
- follow by sesame oil
- then some water
- once boiled, pour on the blanched bak choy and garnish with fried garlic
Note: When you blanch your vegie, add some sugar and sesam oil in it, so that your vegie’s colour look bright.You also could try on eggplant but this one you need to steam it.
