RSS
 

Posts Tagged ‘Salmon’

Baked Salmon again!!!


23 Jan 2010

salmon

Jeng jeng jeng… nilah our dinner last nite. Baked Salmon with Lemon Sauce served with Potato Salad and Grilled vegie.

Ni bukan apa…. ini dikirakan post birthday dinner for Kheirul. Baru nak buat on Saturday. Hajat dihati nak makan kat Seafood terminal tapi penangan Salmon tidak boleh ditempis. Salmon ni dibeli kat Jusco Mid Valley. So kalau you all nak resepi boleh lah cari kat SINI.

This time I match Salmon dengan potato salad.Nanti I letak resepi. Potato Salad tu memang ler laku sbb budak-budak suka, lagipun senang nak buat and cepat.

 
1 Comment

Posted by Kheirul Mohamed in Makan Time

 

Tags:

Baked Salmon


27 Jun 2009

INGREDIENTS

  • Salmon Steak – 2 pcs
  • salt, Dill and Pepper
  • 1/2 of lemon
  • Capsicum – Diced
  • Cherry Tomato – Quatered
  • Onion Diced – steamed
  • 1 tbps of Honey

METHOD

  • Preheat oven for 20 minutes at 200 celcius
  • Season salmon all over with salt, dill and pepper
  • Taste all the cut vegie with salt and pepper
  • Place salmon in baking dish with vegie and bake for 20 minutes
  • then pour some honey on the dish and bake for another 5 minutes
  • Once done, pour or sprinkle with lemon butter sauce
  • to prepare lemon sauce, heat a spoon of butter and add lemon juice untill boiled.
  • Serve with fried pasta.
 
No Comments

Posted by Yatie in Fish & Seafood

 

Tags: ,

Father’s Day Dinner


21 Jun 2009

Happy Father’s Day to Kheirul aka my husband, to Abah (i know dia tak baca pun blog nih) and to all fathers yang baca blog Sawanila.com.

salmon

Anyway, yang kat atas tu adalah , Meal yang masak for father’s day dinner. We had Honey baked Salmon with lemon sauce and Fried Spageti with Olive. Nanti later – later I put the recipe ok.

Frankly,the Salmon punyalah sedap sebab ada rasa dill, sikit honey and rasa lemon. The Fried Spagetti is very simple. Cook special for the special day.

WE LOVE YOU PAPA

 
No Comments

Posted by Yatie in Makan Time

 

Tags:

Finnish Salmon Soup


18 Feb 2009

INGREDIENTS

  • 1 salmon fillet (500 – 600 gr)
  • 1 liters water
  • 2 white potatoes
  • 1 onions
  • 250 cream
  • 1 – 2 tsp salt
  • 1/2 tsp of ground black paper
  • 3 tbs shredded dill
  • 50 gr butter

    METHOD

    • Peel and cube the potatoes.
    • Cut each onion into 4 pieces.
    • Pour water into a saucepan and add the salt, peppers, onions and cubed potatoes.
    • Bring to a boil and allow to simmer at a low heat for approximately 15 minutes.
    • Cube the salmon fillet
    • Add the cream and shredded dill to the saucepan. Place the salmon cube in the soup and boil for approximately 5 more minutes.
    • Add the butter and decorate the soup with some shredded dill.
    • enjoy with garlic bread or white bread
     
    No Comments

    Posted by Yatie in Fish & Seafood, Soup & Curry

     

    Tags:

    Lohikeitto


    17 Feb 2009

    Lohikeitto ialah Salmon Soup

    Semalam…. menu yang dirancang untuk makan malam adalah sup. Ingat nak makan sup campbell jer tapi cam boring jer. So 15 minit sebelum balik, I browse internet kot ada resepi sup salmon yang I pernah makan kat IKEA. tup tup jumpa kat internet. So cepat-cepat turun pi beli barang.Balik rumah potong apa yang patut and masaklah sup salmon ni

    Inilah hasilnye…., kiterang makan dengan roti je. masa masak Kheirul cakap banyak nye boleh habis ke… tup tup tinggal lagi semangkuk kecik boleh la untuk dimakan oleh ashraff malam ni. Dia memang suka sup, Sup cina, sup melayu tapi yang paling dia suka creamy sup. semalam dia makan 3 mangkuk dengan 3 keping roti. Sup ni rasa creamy, ada salmon berketul-ketul, potato and onion. cubalah try sedap. Modal nak buat mungkin dalam 15 ringgit kot sebab Ikan salmon segar mahal sikit and herbs dia ialah Dill sikit mahal but can be used for many dishes. Nanti I letak resepi

     
    No Comments

    Posted by Yatie in Makan Time

     

    Tags: