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Archive for the ‘Cakes & Pastries’ Category

Cucur Udang


17 Apr 2009

INGREDIENTS

  • 2 1/2 cawan tepung gandum naik sendiri
  • 10-15 ekor udang- buang kulit and kepala
  • 1/2 biji bawang besar- hiris nipis
  • daun bawang dan daun sup – hiris
  • 1 biji telur
  • 1 cawan taugeh
  • garam secukupnye
  • sedikit kunyit untuk pewarna
  • air untuk bancuhan

METHOD

  • gaulkan semua sekali bahan sehingga sebati
  • panaskan minyak masak secukupnya
  • goreng bancuhan tadi
  • sedia di hidang dengan sos cili/tomato
 

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Swissroll


24 Sep 2008

INGREDIENTS

  • 3 eggs, separated
  • 1/2 cup castor sugar
  • 1/2 cup self raising flour- sifted
  • 1/4 cup corn flour -sifted
  • 2 tbps hot milk
  • 1 tpbs cooking oil
  • 2 tblspn strawberry essense
  • a drop of red coloring
  • 100ml whipping cream, whipped till stiff peak form

METHOD

  • Preheat oven at 150
  • Beat egg yolk with 1/4 of sugar, mix well
  • then add in flour little by little
  • Add milk
  • Add cooking oil then add colouring, mix well
  • Beat the white egg with 1/4 sugar
  • continue beating untill thick and glossy
  • then fold the batter with white egg
  • pour in a greased and lined baking pan and bake for 10 mins
  • Place on paper, spread with cream and roll the cake
  • chill in refrigerator before cutting and serve.

p/s: As a first timer, I could say this is the most easiest cake to bake

 

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Kek Pisang


08 Aug 2008

Last weekend, since weren’t going anywhere,so I took the chance to bake a banana cake for Tea. At first I thought of do the baking with Ashraff but he was sleeping..

So here is my simple banana cake but make sure preheat your oven :

INGREDIENTS

  • 1.5 cup of self rising flour
  • 1 cup of mashed banana
  • 0.5 cup of castor sugar
  • 0.5 cup of margarine
  • 1 egg
  • a handful of raisins (I used a small box of lego raisins)
  • a pinch of cinnamon powder
  • 0.25 cup of water (suppose milk but no stock)
  • a tsp of vanilla essence
  • slice of banana for garnishing

Method.

  1. Beat sugar and margarine till soft
  2. add egg continue beating
  3. then add vanilla essence , mashed banana
  4. then flour followed by cinnamon powder, then water and raisins
  5. done beating, pour into baking pan, put few drops of ribena syrups
  6. start baking for 45 mins in 175 degree.

Done baking, Ashraff and Afriena woke up and they enjoyed 2 pieces of banana cake

 

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