INGREDIENTS
- 1/2 cucumber – sliced
- 1 slice of pineapple – cut to tiny slice
- 3 tbps of vinegar
- 3 tbps of sugar
- 1/2 cup of water
- half of big onion- sliced
- 1 red chili – sliced
METHOD
Mix vinegar, sugar and water with all the vegie. keep refrigerate for 0.5 hour then serve.
