INGREDIENTS
- Chicken thight or any parts you like
- enough turmeric for marinating
- salt
- garlic- pounded
- ginger-pounded
- enough oli for frying
- chili powder (if you like but I omit it)
METHOD
- marinate chicken with salt, turmeric, garlic and ginger for half an hour or longer
- before frying, cook chicken in microwave for 2 minutes
- Heat oil and fry the chicken untill it cooked
- Ready to serve
p/s: I cooked chicken in microwave at least 2 minute so that my chicken cook quickly and it ‘s still keep moist. this is Lilian’s tips on Fried chicken. You should try it!
